Simple Cooking For Smart Kids

Simple Cooking For Smart Kids Aimed at children from the ages of five to 14, this is an invitation to make the kitchen your space. The recipes here are simple, innovative and crafted with fresh, healthy ingredients—most of all, they're fun to make, from the Toblerone banana split to mini pan pizzas. With safety tips and detailed explanations, this will help children to start seeing the kitchen as their playground. About The Author Karen was born in Mumbai, grew up in London and was educated in England and Paris. As a journalist, her columns and articles on food in The Times of India and other top periodicals drew a wide and faithful audience. Her culinary career started with a successful catering company that evolved into a gourmet academy. The Karen Anand brand stands for premium, quality products in India. The range includes whole fruit preserves and marmalades, salad dressings and specialty sauces. With several books and three successful food shows (on Star World, CNBC and Star One) under her belt, she was recently awarded the prestigious Food & Spirit Award from the French government. For further details about Karen Anand, please see her website: www.karenanand.in. Details of Book: Simple Cooking For Smart Kids Book: Simple Cooking For Smart Kids Author: Karen Anand ISBN: 8189975404 ISBN-13: 9788189975401 , 978-8189975401 Binding: Paperback Publishing Date: 2008 Publisher: Westland Edition: 01 Language: English